期刊簡介預(yù)計(jì)審稿時(shí)間： 16 Weeks

With the improvement of global health awareness and the expansion of sub-health population, the importance of nutrition and dietary supplements has become increasingly prominent. The creation of the journal aims to respond to this need and provide a platform for experts and scholars in nutrition, food science and related fields to exchange the latest research results and share practical experience. The journal reports the metabolic mechanism, physiological function and health effects of nutrients in the human body, and discusses the rational diet structure, the principle of balanced diet and its role in preventing diseases and promoting health.

The journal has gradually established a good reputation in the academic community through a rigorous review system and high-quality paper publication. His published research results have been widely cited and promoted the academic progress and practical application in the field of nutrition and dietary supplements. In the future, the journal will continue to pay attention to the latest developments in the field of nutrition and dietary supplements, actively promote academic exchanges and cooperation at home and abroad, and contribute to the improvement of human health.

隨著全球健康意識的提升和亞健康人群的擴(kuò)大，營養(yǎng)與膳食補(bǔ)充劑的重要性日益凸顯。該雜志的創(chuàng)刊旨在響應(yīng)這一需求，為營養(yǎng)學(xué)、食品科學(xué)及相關(guān)領(lǐng)域的專家學(xué)者提供一個(gè)交流最新研究成果、分享實(shí)踐經(jīng)驗(yàn)的平臺。雜志報(bào)道營養(yǎng)素在人體內(nèi)的代謝機(jī)制、生理功能及其對健康的影響，探討合理膳食結(jié)構(gòu)、平衡膳食原則及其在預(yù)防疾病、促進(jìn)健康方面的作用。

該雜志通過嚴(yán)格的審稿制度和高質(zhì)量的論文發(fā)表，逐漸在學(xué)術(shù)界建立了良好的聲譽(yù)。其發(fā)表的研究成果被廣泛引用，推動了營養(yǎng)與膳食補(bǔ)充劑領(lǐng)域的學(xué)術(shù)進(jìn)步和實(shí)際應(yīng)用。未來，該雜志將繼續(xù)關(guān)注營養(yǎng)與膳食補(bǔ)充劑領(lǐng)域的最新動態(tài)，積極促進(jìn)國內(nèi)外學(xué)術(shù)交流與合作，為提升人類健康水平貢獻(xiàn)力量。

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